Didier and Sébastien are two gastronomes who love sharing great times around a refined and natural meal with a nice bottle.

They have always been looking for flavours.

Unable to calm their appetite through the current offer, they looked at it in depth, according to their Epicurean instinct.

Hop's project was born from their desire to share with you delicious meals without food additives or colorants, accompagnied by a rich and varied assortment.